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Yellowstone Whole Wheat Flour

With average to high protein, this wheat is great for its pasta and bread-making characteristics. A rich color when ground due to the reddish color of the bran.  Characteristics of all-purpose with the rich nutrient profile of an ultra-fine whole wheat flour. Regeneratively grown!

Protein:  13.5%


Pounds

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Regenerative Agriculture

As stewards of the land, we aim to give back to the environment we are fortunate to farm through regenerative agriculture and traditional know-how from the Old World. We want to do farming better than what’s been done before and are focused on continuous improvement.

Enrich Your Favorite Foods

Enhance your recipes with Living Sky Grains. Our products cherish your health and the environment with superior quality and nutrition. That’s our promise!

Baking fresh buns with living sky grains flour

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