$17.00
This limited edition beautiful regenerative whole wheat pastry flour was finely milled out of soft white wheat berries grown on our family farm in Montana! Because it is finely milled, you can bake with the health benefits and flavor of whole wheat flour without your baking becoming heavy and dense. Lower in protein, it is perfect for pastries, quick breads, cakes, and cookies!
Our flour is:
As stewards of the land, we aim to give back to the environment we are fortunate to farm through regenerative agriculture and traditional know-how from the Old World. We want to do farming better than what’s been done before and are focused on continuous improvement.
Enhance your recipes with Living Sky Grains. Our products cherish your health and the environment with superior quality and nutrition. That’s our promise!
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