Mom always made these when we were kids for lunch boxes at harvesttime! They have a delicious oatmeal cookie base with a fudge layer in the middle!
Chocolate Revel Bars
Mom always made these when we were kids for lunch boxes at harvesttime! They have a delicious oatmeal cookie base with a fudge layer in the middle!
Ingredients
Cookie Base
- 1 cup butter
- 2 cups brown sugar
- 2 eggs
- 2 tsp vanilla
- 2 ½ cups Rouge de Bordeaux flour
- 1 tsp salt
- 1 tsp baking soda
- 3 cups old fashioned oats
Fudge Layer
- 2 cups semisweet chocolate chips
- 2 tbsp butter
- ½ tsp salt
- 1 can sweetened condensed milk
Directions
Cream butter and sugar. Add the eggs and vanilla, then the dry ingredients and oatmeal.
Spread 2/3 of this mixture into the bottom of a greased 9x13 pan.
In a saucepan mix the chocolate chips, butter, salt, and sweetened condensed milk and melt over medium-low heat.
Pour over first crust layer and crumble the remaining mixture over it. Bake at 350 for 25-30 minutes. Cool and enjoy!