$35.00
I so love LSG berries. They are so clean. I do wish that the wheat wasn’t packaged in plastic. Much prefer paper bags. I appreciate how close you all are to me, that you farm regeneratively, and have clean wheat. Love love my rouge de Bordeaux.
I've been milling and using the regenerative Rouge de Bordeaux berries for my sourdough bread, and it seems to be working really well. I use about half and half with high gluten flour but will be trying to substitute more RDB in the future. I have also used the RDB to feed my starter and it worked fine. I will be ordering more in the future. I just ordered the white whole wheat flour and look forward to mixing the two flours and baking with them.
I made Brioche with the BORDEAUX AND HARD WHITE AND IT WAS FANTASTIC, the best tasting bread that I have made so far. I probably won’t need to make any other kind!!!!!! Tasted just like the bread that Saltgrass Steakhouse serves. I am so thrilled!!! Guess I need to order a truckload lol ok. Thank yall
The Rouge de Bordeaux berries are probably my favorite out of all that I have tried. The flavor is fantastic and I use it in all my bread. Living Sky Grains are excellent in quality and customer service, so glad I found them!
I can’t get enough of this! The flavor is phenomenal.
As stewards of the land, we aim to give back to the environment we are fortunate to farm through regenerative agriculture and traditional know-how from the Old World. We want to do farming better than what’s been done before and are focused on continuous improvement.
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